Barolo Pisapola

Barolo Pisapola

VINTAGES: 2013, 2015, 2016

750 ml

(available in 6 bt wooden boxes)

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A forward and stylish Barolo

Origin: Pisapola in Verduno

Grape Variety: 100% Nebbiolo

Harvest time: 2013 – 18th/19th October / 2015 – 21st/22nd September / 2016 – 12th October

Fermentation: about 12 days at 28°C


  • intense garnet red colour
  • ethereal and elegant bouquet, with ripe fruit, violet and sweet spices notes
  • round, harmonious, velvety wine with an excellent persistence
  • an austere, but harmonious and pleasant wine

Serve at: 14°/16°C

Try it with: excellent with roasted red meats, on the spit or grilled meats, furry game

Evolution: 15/18 years if kept in a cool and dark place

Vintage currently on sale: 2013 – 2015 – 2016

Produced only in the best vintages

Barolo Pisapola


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