A modern Barolo,elegant and powerful

Origin: Ascheri in La Morra

Grape Variety: 100% Nebbiolo

Harvest time:  6th/8th October

Fermentation: about 18 days at 30°C

Characteristics:

• intense garnet red colour
• rich and composite bouquet of ripe fruit, candied fruit, tobacco and sweet spices
• balanced, with an excellent structure and fine tannins perfectly integrated
• Elegant and powerful wine at the same time

Serve at: 14°/16°C

Try it with: excellent with roasted red meats, on the spit or grilled meats, ripe cheeses

Evolution: 18/20 years if kept in a cool and dark place

Vintages currently on sale: 2019
Produced only in the best vintages

Rates:

2016      94+ Robert Parker – 94 Wine Spectator – 94 Wine Enthusiast
2015      92 Robert Parker – 92 Wine Enthusiast
2013      94 Wine Enthusiast – 92 James Suckling